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ZeroIN develops technology to end sugar overload

Your favorite sweets without aftertaste

Sugar overload is a massive and universal problem. But, current sugar alternatives fail to satisfy consumers due to their unpleasant aftertaste.

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Remove aftertaste and increase adoption

ZeroIN helps ingredient, food and beverage manufacturers meet their sugar reduction goals.

Replace sugar 1:1
Same bulking and sweetness of sugar

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Enjoying Ice Cream

Keep the taste customers love

Eliminate the aftertaste consumers don't like

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Boost nutritional and health profile

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TECHNOLOGY

Food and beverage manufacturers can turn to ZeroIN for a sustainable solution to reduce sugar.
ZeroIN developed a scalable and versatile platform to customize the sweet profile of carbohydrates and sweeteners. 
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For beverage manufacturers:

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ZeroIN provides next-gen sweeteners with the bulk and sweetness of sugar, but without the aftertaste.

For sweetener manufacturers:

ZeroIN developed scalable technologies to make sweeteners taste like sugar, no aftertaste

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